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Niagara Region. The
Niagara Region
The Niagara Region is an extended community
of 10 municipalities each making its unique economic and cultural contribution
to the area. Tender fruit such as cherries, peaches, apricots and nectarines,
the more hardy pears, plums of course, ubiquitous apples are a feature
of the Region. Also grown in the area are Vinifera grapes, from which prize
winning wines of the Vintners Quality Alliance are produced. Approximately
80 per cent of Canada's wine grapes are cultivated in the Niagara Peninsula.
Niagara's grape industry has over 6500 hectares (16, 000 acres) of growing
area and the wineries are connected through a Niagara wine route. This
rural tranquility is complemented by the area's small town charm, sophisticated
theatre, fine arts and excellent dining to reveal the breadth of cultural
diversity and activity in the area. We note that while the climate favours growing of tender fruit and vinifera below the escarpment, it is hostile to Rhododendrons and Azaleas. Nevertheless many growers successfully meet the challenge of this hostile environment. |
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Vineland History | Plant
Sales | Members'
Gardens |
Growing
Rhododendrons |
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Rhododendron
Society of Canada, Niagara Region.
© 1999 - 2001
All rights reserved (http://www.rhodoniagara.org)
Nick Yarmoshuk
- 905 684 4703
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